LUNCH MENU
Antipasti/Primi

Fried Calamari
| Tomato and Mozzarella | $12 |
| Caesar Salad | $10 |
| House Salad | $10 |
| Beet Salad | $8 |
| Beef Carpaccio | $12 |
| Mussels Marinara | $12 |
| Sausages and Bean | $ |
| Fried Calamari | $ |
| Soup of the Day | $8 |
| Linguine Garlic Oil | $16 |
| Penne Tomato and Basil | $16 |
| Spaghetti Bolognese | $16 |
| Tortellini Prosciutto and Peas | $16 |
| Chicken Parmigiana with Pasta | $18 |
| Veal Parmigiana with Pasta | $18 |
| Veal or Chicken | $18 |
| Francese or Pizzaiola or Marsala | $18 |
| Filet of Sole Lemon or Liviornese | $22 |
| Chicken Cesar Salad | $18 |
Secondi

Tortellini Prosciutto and Peas
