LUNCH MENU
Antipasti/Primi

Fried Calamari
Tomato and Mozzarella | $12 |
Caesar Salad | $10 |
House Salad | $10 |
Beet Salad | $8 |
Beef Carpaccio | $12 |
Mussels Marinara | $12 |
Sausages and Bean | $ |
Fried Calamari | $ |
Soup of the Day | $8 |
Linguine Garlic Oil | $16 |
Penne Tomato and Basil | $16 |
Spaghetti Bolognese | $16 |
Tortellini Prosciutto and Peas | $16 |
Chicken Parmigiana with Pasta | $18 |
Veal Parmigiana with Pasta | $18 |
Veal or Chicken | $18 |
Francese or Pizzaiola or Marsala | $18 |
Filet of Sole Lemon or Liviornese | $22 |
Chicken Cesar Salad | $18 |
Secondi

Tortellini Prosciutto and Peas